Cutlery is optional, pleasure is not
At Canalla Bistro, there’s no room for restraint. You eat with your hands, lick the sauce without shame, and toast to the messes you haven’t made yet. Every dish is designed to make you salivate, and every dessert to leave you defenseless.
If you don’t end up laughing, losing track of time, and feeling blissfully happy — you did something wrong.
Allergens
1. Cereals containing gluten | 2. Crustaceans/Shellfish | 3. Egg | 4. Fish| 5. Peanuts | 6. Soya | 7. Milk | 8. Nuts | 9. Celery | 10. Mustard | 11. Sesame seeds | 12. Sulphur dioxide | 13. Lupin | 14. Molluscs/Shellfish
Between parentheses () allergens they can be removed.
Each dish an orgasm, each bite a sin
Dishes
Starters
Min course to finish
Our desserts
No dieting allowed
Cocktails
Canalla cocktails
Appetizers
Classics
Sour
Citrus
Digestifs
Without alcohol
Cócteles sin desperdicio
Without waste: “It is said of that which is worthwhile”. Full use of the product from Ricard Camarena´s kitchen.
SIN ALCOHOL
At Canalla, you don’t dine, you enjoy.
Wines
Red
WINE GLASS
COMUNIDAD VALENCIANA
RIBERA DEL DUERO
RIOJA
JUMILLA
RIBEIRA SACRA
PRIORAT
Whites
WINE GLASS
COMUNIDAD VALENCIANA
PENEDÉS
RUEDA
RIAS BAIXAS
RIBEIRO
BIERZO
RIOJA
ALEMANIA
Rosé wine
GLASS
VALÈNCIA
PENEDÉS
ALICANTE
cavas and sparkling wines
CAVA GLASS
BOTTLE
SWEET WINE
CHAMPAGNE
Beer
NO ALCOHOL




































